Ceaiul de cătină ne dă poftă de mâncare
Ultima actualizare:
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Urmărește-ne pe DiscoverDintre toate fructele, cătina are cea mai mare cantitate de vitamina C, de aproape zece ori mai mult decât citricele.
În plus, este bogată şi în beta-caroten (mai mult decât morcovul), în pectine, în zaharuri, în aminoacizi şi în acizi graşi esenţiali.
Ceaiul este recomandat persoanelor lipsite de poftă de mâncare şi cu imunitate scăzută.
Vezi şi:
O cană de ceai verde pe zi te apără de cancer
